YOGURT PARFAIT 12
greek yogurt, fresh berries, granola, honey

TOASTED OATS’ OATMEAL 12
steel cut oatmeal, brown sugar, sliced roasted
almonds, bananas

CLASSIC BENEDICT 18
canadian bacon, poached egg, hollandaise on an
english muffin with homefries +crab $10 +smoked salmon $7

BAGELS AND LOX 19
toasted bagel, sliced red onion, tomato, capers,
crumbled egg, cream cheese

CHEESE OMELETTE 17
3-egg omelet, american, swiss, cheddar

VEGGIE OMELETTE 19
3-egg omelet, bell peppers, onions, mushrooms

MEAT OMELETTE 21
3-egg omelet, applewood smoked bacon,
andouille sausage, shredded cheddar

Sides

CHEESY HASH BROWNS 8

HONEY BUTTER BISCUITS 8

CHEESY GRITS 8

TURKEY SAUSAGE 8

CINNAMON ROLL 8

APPLEWOOD SMOKED BACON 8

BERRY FRENCH TOAST 19
vanilla-infused, cornflake-crusted challah bread,
strawberries, bourbon maple syrup, chantilly
cream

CHEF SAMMY’S AWARD-WINNING SHRIMP
AND GRITS 32
jumbo shrimp, turkey sausage, tomatoes and
scallions, served over cheesy grits with cajun
cream sauce

CHICKEN AND WAFFLES 30
fried chicken thighs, belgian waffle,
maple bourbon syrup

THE DELEGATE 19
3-eggs any style, applewood smoked bacon, or
turkery sausage, honey butter biscuit with home fries

AVOCADO TOAST 21
multi grain toast, herb infused avocado spread,
turmeric dusted chickpeas, pickled radish slices,
sunflower seeds, cilantro shoots, arugula salad

$14 MIMOSA
choice of orange, strawberry, peach or grapefruit

$15 BLOODY MARY
mild or spicy house mix, vodka

Starters

FRENCH ONION SOUP 13
vidallia onions, sourdough, aged gruyere

WINGS 5 FOR 15
fried wings choice of: buffalo, virginia apple bbq, garlic parmesan served with blue cheese

FRIED CALAMARI 19
flash fried, cherry peppers, marinara

SHRIMP COCKTAIL 21
cocktail & horseradish

DEVILED EGGS 13
smoked bacon, chives, pickles, paprika

Salads

add to any salad: cajun grilled or blackened chicken 6 | salmon* 15 | crab cake 16

CAESAR SALAD 16
romaine, shaved parmesan, garlic croutons

HOUSE SALAD 16
cherry tomatoes, candied walnuts, pickled red onion, egg, baby gem lettuce, balsamic vinaigrette

AHI TUNA SALAD 22
mesculin, avocado, mango, baby heirloom tomatoes, pickled ginger, spicy soy vinaigrette

BURRATA SALAD 23
crispy prosciutto, fried basil, smoked salt, micro arugula, sundried tomato vinaigrette

Entrees

DC CAJUN PASTA 23
fettuccine, cajun cream sauce, mushrooms, peppers, okra add chicken +6 | shrimp +8 | andouille sausage +6

CHEF SAMMY’S AWARD-WINNING SHRIMP AND GRITS 32
jumbo shrimp, turkey sausage, tomatoes and scallions, served over cheesy grits with cajun cream sauce

CHICKEN & WAFFLES 30
fried chicken thighs, belgian waffle, bourbon maple syrup

SEARED SALMON* 35
herb crusted, roasted brussels sprouts, mashed potatoes, lemon velouté sauce

WILDBERRY COBBLER 12
whipped cream, raspberry sauce, strawberries

FLOURLESS CHOCOLATE TORTE GF 12
whipped cream, strawberries

ICE CREAM OR SORBET 7
vanilla ice cream or chef’s seasonal sorbet

HOUSE WINE 6

Chardonnay

Pinot Gris

Cabernet Sauvignon

ALLEGEDLY 16
pineapple vodka martini, tito’s handmade vodka,
pineapple juice, lime juice

THE OLD RAZZLE DAZZLE DAIQUIRI 16
our take on a hemingway daquiri, bacardi silver rum,
luxardo maraschino cherry liqueur, grapefruit juice,
lime juice, q mixers grapegruit soda and a sugar rim

PURPLE STATE 18
purple gin grapefruit fizz, empress gin, lillet
blanc, Q mixers grapefruit soda, pea flower syrup,
grapefruit twist.

RUNNING MATE 17
vanilla passion fruit cocktail, Absolut Vanilia vodka,
passion fruit & peach purée, served with a sidecar
of prosecco

BALANCING THE TICKET
AGAVE OLD FASHIONED 19
agave old fashioned, tres agaves reposado tequila,
dos hombres mezcal, agave syrup, bitters,
orange peel, stirred over a large rock

THE DELEGATE OLD FASHIONED 21
maker’s 46 bourbon, bitters, luxardo cherry,
orange peel, stirred over a large rock

THINK TANK VANILLA MANHATTAN 20
vanilla rye manhattan, thompson single barrel select
rye, dry vermouth, bitters, luxardo cherry

RISE AND GRIND 20
espresso martini with wheatley vodka,
kahlua, baileys and vanilla bean simple syrup,
cocoa puffs crumble

R E D 5OZ 8OZ BTL

CARMEL ROAD MONTEREY
PINOT NOIR 10 16 48

MURPHY GOODE
RED BLEND 10 16 48

UNSHACKLED BY THE 16 25 78
PRISONER RED BLEND

CRANE LAKE MERLOT 8 12 38

LONGEVITY CABERNET 11 17 53

ROUTESTOCK NAPA VALLEY 78
CABERNET SAUVIGNON

BODEGA NORTON 1865
COLLECTION MALBEC 9 14 43

GRABANDGO
Proudly Serving Lavazza Coffee Products

OAT MILK LATTE ORIGINAL 6

ICED VANILLA LATTE 6

ICED PURE BLACK COFFEE 6

ICED MOCHA LATTE 6

ITALIAN BOTTLED WATER

SAN PELLEGRINO
SPARKLING WATER 8

ACQUA PANNA
SPRING WATER 8

salads

MARKET SALAD 17

cherry tomatoes, strawberries, candided walnuts, avocado, egg, pickled red onions, baby gem lettuce, balsamic vinaigrette

CLASSIC CAESAR 16

brioche crutons, parmesan, caesar dressing

sliders

choice of chips or house salad. gluten-free bread available +2

DELEGATE SLIDERS 18

beer bacon jam, lettuce, tomato, cheddar cheese sauce, roasted garlic aioli

CRABCAKE SLIDERS 24

creole remoulade, lettuce, tomato

LOBSTER SLIDERS 31

butter poached lobster, kimchi, chesapeake sauce

tacos

CHICKEN TACOS 17

chipotle lime marinated chicken, aguachile salsa, caramelized onions, cilantro

SHORT RIB TACOS 22

braised short ribs, cilantro, onions, pineapple habanero crema

CARNITAS TACOS 19

beer braised carnitas, crispy onion straws, alabama sauce, poblano corn relish, cilantro

shareables

HEIRLOOM TOMATO & BURRATA 20

sundried tomato vinaigrette, crispy prosciutto, fried basil, smoked salt, micro arugula

ROASTED RED PEPPER HUMMUS 15

grilled pita, feta cheese

HOUSEMADE GUACAMOLE 14

fried plantains, tortilla chips

CARIBBEAN SHRIMP COCKTAIL 24

mango chutney, bourbon cocktail sauce, charred lemon aioli

ANTIPASTI PLATE 35

crostini, chef’s selection of meats & cheeses

SEA CUTERIE 105

scallops, lobster tail, oysters, shrimp, jumbo lump crab cocktail, warm butter, cocktail sauce, mignonette